The Mr Winters Creme-Bru-Latte — Coffee Caramel & Vanilla Milk Stout — is now in the cellar at Blackfriars. Ask…
Read MoreThe Mr Winters Creme-Bru-Latte — Coffee Caramel & Vanilla Milk Stout — is now in the cellar at Blackfriars. Ask…
Read MoreNew on the bar: Skipper from Moon Gazer – Norfolk Brewhouse. A 4.4% amber pale ale, £4.40, brewed on a…
Read MoreRobbie Knox returned to The Blackfriars Tavern with a film crew to find out why CAMRA named us National Cider…
Read MoreIt’s the launch weekend and obviously it’s available at the Blackfriars Tavern, but only while stock last. Be Quick! Juicy,…
Read MoreAvailable now, while stocks last at the Blackfriars Tavern, recently judged to be the National CAMRA Champion Beer of Britain…
Read MoreNew on the bar: 27 April 2026 · 5% ABV · Sparkling Medium Cider There’s a particular kind of joy…
Read MoreHey, lots going on this weekend including the Norwich Podcast Festival, but you can’t get to everything! No going? You…
Read MoreThe following press release is from CAMRA: https://apigateway.agilitypr.com/distributions/history/8612c898-037a-4126-9997-27421d60d0d8?recipientId=045238ca-06fe-4b45-9269-a7fccbb5fb2b Presentation will be from 13:00 on 1st October 2025, this is an…
Read MoreWe’ve landed some wooden-cask ESB from Ampersand, delivering rounded malt, gentle caramel, and a soft oak finish. It’s in a…
Read MoreDemystifying cider tasting for beginners—no jargon needed If you’ve ever stood at the bar staring at a blackboard full of…
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